Maria Laura Pignata
She is a young woman, determined and passionate, who has trusted her spurring vocation for food and everything which is concerned with it. She was first inspired by the very first page of “Kitchen" by Banana Yoshimoto, by Banana’s primordial love for the kitchen as a symbolic and evocative space. Her greatest ambition today is following her instinctive talent and sophisticated taste to make herself and her many guests happy and full of…love!
She has a blog ‘partenopeat’ where she reveals tricks and ‘secret doors’ to get to the realization of delicious dishes of Neapolitan tradition which she reinterprets by the international experiences she has always been through. She works as a personal chef during events and special nights and also as a ‘Special guest’ in her intimate ‘Kitchen’ in her gorgeous house in Posillipo when she herself organizes parties and memorable social dinners.